*Upside Down Pizza*
Ingredients1-1/2 pounds lean ground beef
1 15-ounce can Italian-style tomato sauce
1-1/2 cups shredded mozzarella cheese (6 ounces)
1 10-ounce package refrigerated biscuits (10 biscuits)
Directions
1. Preheat oven to 400 degrees F. In a large skillet cook beef until no longer pink, stirring frequently. Drain off fat. Stir in tomato sauce; heat through. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle mixture with cheese.
2. Flatten each biscuit with your hands; arrange the biscuits on top of the cheese. Bake in the preheated oven about 15 minutes or until biscuits are golden. Makes 5 servings.
I have no idea how I came across thie blog but you commented on mine and I founf this other blog of yours somehow. Confused? Yeah me too but I'm sure it started at the Lady Bloggers Tea Party.
ReplyDeleteAnyhoo, this is a great blog for moms with little ones.
Michelle
http://pietrosmomma.blogspot.com/
Yum! This will go on my menu plan for next week ;)
ReplyDelete